Sistemas alimentarios sostenibles

Healthy Eating, Active Living: Advancing Nutrition Practices for Longevity and Sustainability

As the Caribbean observes Nutrition Day 2026 under the theme “Healthy Eating, Active Living: Promoting Caribbean Foods as Medicine,” we are reminded that nutrition is far more than what appears on our plates. The COVID-19 pandemic reminded us not only of the uniqueness of farm-to-table living, but also the autonomy and security it provides. As […]

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Healthy Eating, Active Living: We Need Action Now

How is the Caribbean one of the most nutrient-rich food regions in the entire world, yet we have one of the highest non-communicable disease burdens worldwide? We have markets overflowing with fruits and vegetables yet our populations meet an early grave from preventable illnesses such high blood pressure, diabetes, obesity and more. The theme for

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Caribbean Youth Voices Art for Action

The Caribbean Youth Voices: Art for Action Competition invites young people aged 15–30 from across the Caribbean Community (CARICOM) to use creativity, storytelling, and artistic expression to share their experiences, perspectives, and ideas for a healthier and more inclusive Caribbean. Launched ahead of the Guidance on Meaningful Engagement of Youth, Including Young People Living with

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HCC and Partners Launch “Make it Make Sense Campaign”

Bridgetown, Barbados – 9th June 2026. School spaces are meant to support children’s wellbeing. So why have unhealthy food and drink brands become such a normal part of the school experience? That’s the question behind “Make it Make Sense”, a new regional campaign launched by the Healthy Caribbean Coalition (HCC) in partnership with the Heart

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Shaping Our Future: Why Barbados Must Treat School Nutrition as a Public Health Imperative

Public health is built not on good intentions alone, but on strong, enforced legislation. Barbados has already demonstrated this truth across multiple areas of national life. We accept and comply with seatbelt laws because they save lives. We respect smoke-free public spaces because they protect citizens from harm. More recently, we have supported anti-gang legislation

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Press Release – Wins, Gaps and the Road Ahead for Healthy Food Policy in the Caribbean

Bridgetown, Barbados – 26 May 2026. As we approach the 20th anniversary of the 2007 CARICOM Port of Spain Declaration on NCDs, progress on NCD prevention and control has been slow. Only three Caribbean countries – Antigua and Barbuda, Barbados, and Grenada – were on track to meet the 2025 NCD targets among PAHO Member

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Taking Stock: Wins, Gaps, and the Road Ahead for Healthy Food Policy in the Caribbean

This proposed webinar, “Taking Stock: Wins, Gaps, and the Road Ahead for Healthy Food Policy in the Caribbean” in collaboration with PAHO, CARPHA, and the OECS Commission provides a timely opportunity to highlight policy progress, share lessons learned, and strengthen collective efforts toward regional NCD prevention and control. The objectives of the webinar are to:

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Make it Make Sense Campaign 2026

MIMS Petition 2026 Countryافغانستان (Afghanistan) Aland Islands Shqipëria (Albania) الجزائر (Algeria) Amerika Sāmoa (American Samoa) Andorra Angola Anguilla Antarctica Antigua and Barbuda Argentina Hayastán (Armenia) Aruba Australia Österreich (Austria) Azərbaycan (Azerbaijan) Bahamas البحرين (Bahrain) বাংলাদেশ (Bangladesh) Barbados Беларусь (Belarus) Belgique (Belgium) Belize Bénin Bermuda འབྲུག་ཡུལ (Bhutan) Bolivia Босна и Херцеговина (Bosnia and Herzegovina) Botswana Bouvet

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